Reading Grab Your Fork always makes me hungry. As soon as I read Helen's post on Bavarian Bier Café I called to make booking.
Henkel Trocken Picollo $2 on Thursday 5pm-8pm
I had exactly what Helen had haha, Crackling Roast Pork Belly. The crackling was awesome. I wish there was less fat.
Jon had grain fed steak fillet.
Johandri had the Bavarian Platter.
Jon and Johandri with their 500ml Löwenbräu Beer.
Johandri struggled to finish his beer.
Bavarian Bier Cafe on York
24 York Street, Sydney
Tel: +61 (02) 8297 4111
Thursday, May 3, 2007
Bavarian Bier Café
Posted by Linda at 7:07 AM
Labels: Sydney Restaurant
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